Showing posts with label beginnings. Show all posts
Showing posts with label beginnings. Show all posts

Tuesday, March 11, 2008

Ha!

So what in hannah does my title mean? It's the abbreviation of vanilla bean creme brule at where I work. This blog is to chronicle my adventures in food and how often I wish I had a camera to take pictures of tartes and cakes that turn out spectacularly lovely.
So please bear with me as I muddle through figuring out how to use blogspot and get this bad boy up and going.